09Jan
Strawberry and elderflower mocktail
Strawberry and elderflower mocktails embody the essence of summer in a delightful non-alcoholic concoction. These refreshing beverages combine the sweetness of ripe strawberries with the floral notes of elderflower, creating a perfect harmony of flavors.
INGREDIENTS
1tsp vanilla extract or paste
1 tablespoon raw caster sugar
1 1/4 cup elderflower cordial
4 sprigs mint leaves
2.5 litre sparkling mineral water
1 punnet (approx. 250gm) fresh strawberries, halved
Ice, to serve
METHOD
Set aside a large jug (approximately 3L).
Place strawberries, vanilla paste/extract and sugar in bowl and stir to combine. Cover with cling wrap and refrigerate. Chill minimum 1 hour, stirring once.
Add the strawberries and syrup to the jug. Add the elderflower cordial and mint leaves. Top with mineral water.
Place some ice in each serving glass and pour over the strawberry and elderflower mocktail. Stir and enjoy.
Related
The prompt for Hamish Marr to apply for a Nuffield Scholarship came one day when he was working a pa...
Read More
Nitrogen side-dressings encourage a good, strong canopy on summer crops and improve yields.
Read More
On 1 July 2018 the first regional fuel tax (RFT) allowed under law came into force in Auckland – an...
Read More
Over 95 percent of New Zealand’s pork production is PigCare™ certified and Made in NZ labelled. Ho...
Read More
A fertile soil with physical health issues can still perform poorly, so it could be time for a physi...
Read More
Spring has once again delivered a variety of weather conditions after a warmer than usual August and...
Read More